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Author Topic: HERe icelander  (Read 2423 times)
0 Members and 3 Guests are viewing this topic.
chefarzt Offline
EIR Veteran
Posts: 1906



« on: February 10, 2013, 04:37:59 pm »

http://www.asylum.com/2010/03/02/svi-sheep-head-iceland-bsi-bus-terminal-reykjavik/
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This community is full of a bunch of mindless idiots with memories like two year olds.

https://www.etsy.com/de/shop/ShitGlitter?ref=l2-shop-header-avatar
I'm not sure what you're so defensive about Tank.
 he makes shab look like a princess giving food to the poor.
TheIcelandicManiac Offline
Resident forum troll. Fucked unkn0wns mom
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Posts: 6294


« Reply #1 on: February 10, 2013, 04:39:25 pm »

Heres a better one

http://www.guardian.co.uk/lifeandstyle/wordofmouth/2008/mar/27/thorrablot#comment-1016038


Quote
4. Hrútspungar (ram's testicles) - pickle your testicles in whey, press into a cake.

Actually quite tasteless
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Quote from: Grundwaffe
Soon™
gj icelandic i am proud of u  Smiley
Sometimes its like PQ doesnt carrot all.

Work Harder
chefarzt Offline
EIR Veteran
Posts: 1906



« Reply #2 on: February 10, 2013, 04:42:48 pm »

Holy cow
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chefarzt Offline
EIR Veteran
Posts: 1906



« Reply #3 on: February 10, 2013, 04:46:42 pm »

One would be hard-pressed to argue that svi is the best-tasting meal Iceland has to offer
Well........
Guess now some guys claim that Haggis is not so bad at all
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TheIcelandicManiac Offline
Resident forum troll. Fucked unkn0wns mom
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Posts: 6294


« Reply #4 on: February 10, 2013, 04:47:50 pm »

Oh god no, svið is decent but What you want is Harðfiskur
Quote
2. Harðfiskur (dried fish) - take your fish, hang it out to dry, wait until it has the texture of stiff cardboard, then spread lavishly with butter.

I prefer it without the butter.
« Last Edit: February 10, 2013, 05:12:10 pm by TheIcelandicManiac » Logged
TheIcelandicManiac Offline
Resident forum troll. Fucked unkn0wns mom
*
Posts: 6294


« Reply #5 on: February 11, 2013, 06:03:17 am »

One would be hard-pressed to argue that svi is the best-tasting meal Iceland has to offer
Well........
Guess now some guys claim that Haggis is not so bad at all

Oh, We have that too
http://icecook.blogspot.com/2010/01/blomor-icelandic-blood-sausage.html

http://icecook.blogspot.com/2006/01/lifrarpylsa-liver-sausage-icelandic_23.html

We just go most of the time without the lungs and stuff.
Both go fantasticly with rice pudding.


If you want to know more about my shitty little country where the average temp of akureyri during the winter is warmer than in new york most of the time watch the start of this
http://www.youtube.com/watch?v=CJB20mC4Rqc
« Last Edit: February 11, 2013, 06:16:41 am by TheIcelandicManiac » Logged
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